Asian Restaurant Equipment
We offer a comprehensive range of specialized equipment, including Chinese, Japanese, Thai, and Vietnamese cooking tools. Our selection features essential items like rice cookers, wok ranges, sushi cases, and versatile Asian cookware, all designed for the demands of authentic Asian cuisine.
Our focus on quality and efficiency makes us the go-to source for equipping your Asian-themed kitchen, ensuring every meal is a masterpiece of taste and tradition. Trust Foundry for unmatched expertise in Asian restaurant equipment.
Asian Woks
We offer a comprehensive selection of commercial Asian woks, the cornerstone of traditional Asian cooking. Each wok is crafted for superior heat distribution and durability, perfect for stir-frying, steaming, and more.
Embrace the authentic flavors of Asian cuisine with our high-quality woks, a must-have for every kitchen.
Commercial Dishwashers
Elevate your commercial kitchen cleaning with our range of restaurant dishwashers. From high-efficiency, industrial dishwashing solutions like conveyor dishwashers and door type dishwashers to space-saving undercounter dishwashers and specialized glasswashers, each is designed for optimal cleaning.
Enhanced with booster heaters, they ensure impeccable hygiene standards, essential for any bustling kitchen environment.
Commercial Ranges
Our commercial stove collection is designed for professional kitchens, featuring a variety of heavy-duty ranges. Choose from countertop ranges, electric and gas ranges, to meet diverse cooking needs.
Our selection includes specialized stock pot ranges and commercial broilers, ideal for any restaurant range setup. These professional cooking ranges offer reliability and efficiency, essential for high-performance culinary environments.
Commercial Fryers
Our Commercial Fryer range is ideal for professional frying, suited for every cuisine. Choose from gas and electric fryers, including versatile countertop models. These deep fryers are designed for efficiency and consistent performance.
Additionally, our selection includes oil filtration machines, ensuring clean, quality cooking and extending oil life, essential in any fast-paced kitchen environment.
Hot Water Dispensers
Our commercial hot water machine selection caters to various needs, including tea and restaurant hot water dispensers. Choose between automatic and manual fill hot water dispensers, perfect for busy corner markets or staff lounges.
These units ensure a consistent, reliable supply of hot water, crucial for efficient beverage service and kitchen operations.
Reach-In Refrigeration
Our Commercial Refrigerator line, including reach-in coolers and freezers, is ideal for restaurant and grocery store kitchen refrigeration. These units offer efficient reach-in refrigeration, with options like combination refrigeration for versatile storage.
Designed for reliability and accessibility, they’re perfect for high-demand environments, ensuring fresh, well-preserved ingredients at your fingertips.
Rice Cookers & Rice Warmers
Enhance your restaurant’s rice cooking capabilities with our Commercial Rice Cookers and Warmers. Designed for large-capacity and efficiency, these units are perfect for any size establishment.
Our selection includes both cookers and warmers, ensuring your rice is perfectly cooked and maintained at the ideal temperature. Available in various convenient sizes, they are essential for any busy kitchen needing reliable restaurant rice equipment.
Sushi Cases
Elevate your sushi bar with our Sushi Display Cases, essential for modern sushi storage. These refrigerated cases are temperature-controlled, ensuring your sushi remains fresh and appealing.
Perfect for any sushi bar equipment needs, they combine functionality with aesthetic design, making them an ideal choice for showcasing sushi while maintaining optimal freshness.
Wok Ranges
Our Commercial Wok Range is designed for the demanding environment of Asian restaurants. Featuring high-BTU wok stations, including Chinese wok ranges and Mandarin stock pot ranges, these units ensure professional wok cooking.
Each range is equipped with a durable wok ring, catering to intense heat and fast-paced cooking, perfect for authentic Asian culinary creations.
Why Choose Us as Your Foodservice Equipment Partner?
With years of experience supporting commercial kitchens throughout the Lower Mainland and Fraser Valley, we know what it takes to build a kitchen that performs under pressure. We offer:
Top-tier equipment from leading brands, with warranty support and expert guidance.
Custom solutions based on your kitchen layout, menu style, and workflow needs.
Fast delivery and installation to Abbotsford and surrounding areas.
Local support for ongoing service, maintenance, and upgrades.
Whether you’re launching a food truck on South Fraser Way or building out a full-service restaurant near downtown Abbotsford, we’re ready to help.
From ovens, ranges, and fryers to refrigeration units, prep tables, and dishwashers, we supply only the most trusted brands in the industry.
OUR TEAM
Front-of-House / Back-of-House Flow Optimization
From bustling restaurants to state-of-the-art healthcare facilities, we proudly serve a diverse range of industries with tailored commercial kitchen solutions designed to meet their unique needs.
Our senior design team handles everything from strategic planning, workflow efficiency, spatial layout optimization, process integration, and more. Their goal is to minimize bottlenecks and ensure smooth communication between teams all while maintaining safety and quality standards.
Reduce wait times Reduce food wastage Improve service accuracy Elevate overall dining experience
1. Schematic Design
2. Design Development
3. Consulting & Specification
We start with an initial exploration with our clients and their space. This allows our team to establish requirements and provide solutions and layouts within architectural parameters.
A preliminary schematic layout is then developed with a focus on kitchen flow and cooking intent.
Once the general schematic has been approved by the client, we further coordinate and consult on the project with our team, which includes mechanical, electrical, architectural, and structural.
We manage the project from start to finish and continue to overcome any issues discovered during the construction phase.
Our commitment to excellence doesn’t end once the project is complete. We believe in building lasting relationships with our clients by continuing to support them long after the initial design and installation phases.
Through our consulting services, we provide expert guidance to help clients fine-tune their operations, adapt to evolving needs, and maintain peak performance in their foodservice facilities.
OUR WORK
We Design, Build, and Supply High-Performance Commercial Kitchens
We have forged together three distinct companies into one. A foodservice design agency (Foundry Foodservice Design) a custom stainless fabrication shop (Foundry Stainless Fabrication) and a food equipment dealership (Foundry Foodservice Equipment).
