Commercial Bakery Equipment
Discover the essentials for perfect baking with our selection of commercial baking equipment & accessories.
Our products are designed to enhance accuracy and creativity in baking, ensuring every creation is a masterpiece. Explore these baking essentials for a flawless commercial baking experience.
Coffee Brewers
Elevate your bakery or café with our range of Commercial Coffee Machines, perfect for professional environments. Our selection includes high-capacity coffee makers, air pot coffee brewers, automatic and pour-over coffee brewers, as well as satellite coffee brewers.
These professional coffee brewers are designed for efficiency and consistency, ensuring every cup of coffee served is of the highest quality, enhancing the customer experience in any busy setting.
Deck Ovens
Our Commercial Deck Ovens are perfect for bakeries focusing on artisan breads and pastries. Including bakery deck ovens and multi-deck options, they come in electric and gas models
Choose from single, double, or triple deck configurations to suit your space and baking volume needs. These ovens offer consistent heat distribution, essential for achieving the perfect crust and texture in every bake.
Dough Preparation Equipment
Enhance your bakery’s dough processing capabilities with our range of Dough Mixers and Sheeters. Designed for professional dough preparation, these tools include dough presses, rollers, and specialty dough machines like pasta maker machines.
Our bakery dough sheeters and mixers are perfect for efficiently handling various types of dough, ensuring consistency and quality in every batch. Ideal for busy bakeries, these machines streamline the dough-making process, saving time and effort while delivering exceptional results.’
Commercial Mixers
Our Commercial Mixers are ideal for bakeries and kitchens requiring high-capacity mixing. We offer a variety of mixers including countertop, planetary, spiral, and vertical cutter mixers. These mixers are designed to handle everything from dough mixing to complex baking needs.
Whether for dough, batters, or other mixtures, these machines provide efficiency and consistency, crucial for professional-grade results. Perfect for busy culinary environments, they ensure quality and reliability in every mix.
Proofer Cabinets
Our Dough Proofers are essential for bakeries focusing on bread and pastry perfection. These include bakery proofer cabinets and commercial proofing cabinets, designed to create the ideal environment for bread proofing.
Additionally, we offer holding cabinets to maintain the optimal temperature and humidity, ensuring dough rises consistently.
These proofers are crucial for achieving the perfect texture and flavor in baked goods, making them a key component in professional baking and dough preparation.
Open Bun Pan Racks
Optimize your bakery’s space and efficiency with our Bun Pan Racks. These bakery storage racks are essential for organizing and transporting baking trays.
Our range includes various commercial pan racks, perfect for any kitchen size. The speed rack feature enhances workflow, allowing quick access and storage of trays. These racks are indispensable for streamlined operations, keeping your baking trays orderly and readily accessible for fast-paced kitchen environments.
Reach-In Refrigeration
Our Commercial Refrigerators are designed to meet the specific needs of bakeries and professional kitchens. This range includes reach-in refrigerators, freezers, and combination refrigeration units, offering versatility and efficiency.
Perfect for storing perishable ingredients, these units provide reliable cooling and are essential for any busy culinary setting. Their robust construction ensures durability, while the different sizes cater to varying space requirements, ensuring optimal refrigeration solutions for every kitchen.
Refrigerated Bakery Cases
Showcase your bakery’s finest with our elegant Bakery Display Cases. These refrigerated display units are perfect for presenting pastries, cakes, and other delicacies.
Designed for both appeal and efficiency, our pastry and cake display refrigerators come in various sizes and styles, ensuring your baked goods are displayed attractively while maintaining freshness.
Ideal for any bakery or café, these cases enhance the customer experience by beautifully showcasing your products, making them irresistible to customers.
Why Choose Us as Your Foodservice Equipment Partner?
With years of experience supporting commercial kitchens throughout the Lower Mainland and Fraser Valley, we know what it takes to build a kitchen that performs under pressure. We offer:
Top-tier equipment from leading brands, with warranty support and expert guidance.
Custom solutions based on your kitchen layout, menu style, and workflow needs.
Fast delivery and installation to Abbotsford and surrounding areas.
Local support for ongoing service, maintenance, and upgrades.
Whether you’re launching a food truck on South Fraser Way or building out a full-service restaurant near downtown Abbotsford, we’re ready to help.
From ovens, ranges, and fryers to refrigeration units, prep tables, and dishwashers, we supply only the most trusted brands in the industry.
OUR TEAM
Front-of-House / Back-of-House Flow Optimization
From bustling restaurants to state-of-the-art healthcare facilities, we proudly serve a diverse range of industries with tailored commercial kitchen solutions designed to meet their unique needs.
Our senior design team handles everything from strategic planning, workflow efficiency, spatial layout optimization, process integration, and more. Their goal is to minimize bottlenecks and ensure smooth communication between teams all while maintaining safety and quality standards.
Reduce wait times Reduce food wastage Improve service accuracy Elevate overall dining experience
1. Schematic Design
2. Design Development
3. Consulting & Specification
We start with an initial exploration with our clients and their space. This allows our team to establish requirements and provide solutions and layouts within architectural parameters.
A preliminary schematic layout is then developed with a focus on kitchen flow and cooking intent.
Once the general schematic has been approved by the client, we further coordinate and consult on the project with our team, which includes mechanical, electrical, architectural, and structural.
We manage the project from start to finish and continue to overcome any issues discovered during the construction phase.
Our commitment to excellence doesn’t end once the project is complete. We believe in building lasting relationships with our clients by continuing to support them long after the initial design and installation phases.
Through our consulting services, we provide expert guidance to help clients fine-tune their operations, adapt to evolving needs, and maintain peak performance in their foodservice facilities.
OUR WORK
We Design, Build, and Supply High-Performance Commercial Kitchens
We have forged together three distinct companies into one. A foodservice design agency (Foundry Foodservice Design) a custom stainless fabrication shop (Foundry Stainless Fabrication) and a food equipment dealership (Foundry Foodservice Equipment).
