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Kamloops Restaurant Equipment

Igniting Kamloops’ culinary scene with tailored kitchen solutions and unparalleled customer service for local restaurants.

Foodservice Equipment Supplier in Kamloops, BC

Looking for a trusted foodservice equipment supplier in Kamloops? Whether you’re opening a new restaurant, upgrading your commercial kitchen, or managing a large-scale foodservice operation, we’re here to support your vision. 

We supply premium kitchen equipment to restaurants, cafés, hotels, and institutional kitchens across Kamloops and the Thompson-Nicola region.

Serving Kamloops’ Diverse Culinary Landscape
From bustling eateries in downtown Kamloops to resort kitchens in Sun Peaks and cafés in Aberdeen, we understand the wide-ranging needs of foodservice operations in the Interior.

We work with independent restaurateurs, franchise owners, and foodservice managers to provide durable, high-performance equipment that stands up to the demands of daily service.

Whether you need fryers, refrigeration, prep tables, dishwashers, or full cooking suites, we carry only the most trusted commercial brands in the industry.

GALLERY

Why Choose Us as Your Kamloops Foodservice Equipment Partner?

With a deep understanding of the foodservice industry and years of experience working with kitchens across British Columbia, we offer more than just products — we offer partnership. Here’s what you can expect:

  • Commercial-grade equipment from leading manufacturers.

  • Tailored recommendations to match your kitchen layout, concept, and capacity.

  • Delivery and installation services throughout Kamloops and nearby areas.

  • Responsive customer support for service, replacement, or expansion needs.

From family-owned restaurants on Victoria Street to institutional kitchens at TRU or Royal Inland Hospital, we’re proud to help Kamloops businesses run more efficiently and reliably.

Need a reliable commercial kitchen equipment supplier in Kamloops? Reach out to our team today for a quote or consultation. We’ll help you build a kitchen that’s built to perform — now and for years to come.

From ovens, ranges, and fryers to refrigeration units, prep tables, and dishwashers, we supply only the most trusted brands in the industry. 

OUR TEAM

Front-of-House / Back-of-House Flow Optimization

From bustling restaurants to state-of-the-art healthcare facilities, we proudly serve a diverse range of industries with tailored commercial kitchen solutions designed to meet their unique needs.

Our senior design team handles everything from strategic planning, workflow efficiency, spatial layout optimization, process integration, and more. Their goal is to minimize bottlenecks and ensure smooth communication between teams all while maintaining safety and quality standards.

✔ Reduce wait times
✔ Reduce food wastage
✔ Improve service accuracy
✔ Elevate overall dining experience

1. Schematic Design

2. Design Development

3. Consulting & Specification

We start with an initial exploration with our clients and their space. This allows our team to establish requirements and provide solutions and layouts within architectural parameters.

A preliminary schematic layout is then developed with a focus on kitchen flow and cooking intent.

Once the general schematic has been approved by the client, we further coordinate and consult on the project with our team, which includes mechanical, electrical, archictectural, and structural.

We manage the project from start to finish and continue to overcome any issues discovered during the construction phase.

Our commitment to excellence doesn’t end once the project is complete. We believe in building lasting relationships with our clients by continuing to support them long after the initial design and installation phases.

Through our consulting services, we provide expert guidance to help clients fine-tune their operations, adapt to evolving needs, and maintain peak performance in their foodservice facilities.

OUR WORK

We Design, Build, and Supply High-Performance Commercial Kitchens

We have forged together three distinct companies into one. A foodservice design agency (Foundry Foodservice Design) a custom stainless fabrication shop (Foundry Stainless Fabrication) and a food equipment dealership (Foundry Foodservice Equipment).