Globe Canada (Middleby) Manual Food Slicer G12
This 12” Slicer is designed for durability, precision, and safety, offering a range of features that make it ideal for busy commercial kitchens.
Product Features:
- Finish: Stain-resistant, heavy-gauge anodized aluminum is easy to clean and built to last.
- Motor: A 1/2 HP powerful fan-cooled motor with permanently lubricated ball bearings ensures quiet operation and includes thermal overload protection for safety.
- Knife: The 12” hard chromed, special alloy hollow ground knife offers longer-lasting sharpness and is easy to sharpen.
- Manual Reset Button: Motor overload protection allows for manual resetting, preventing damage.
- Top Mounted Sharpener: The all-metal, top-mounted sharpener with a two-stone, dual-action design ensures quick and easy sharpening. The sharpener is also removable for cleaning.
- On/Off Controls: Moisture-protected, sanitation-sealed push buttons ensure reliable and safe operation.
- Ball Bearing Chute Slide System: A ball bearing system provides smooth, easy movement of the food chute assembly.
- Knife Hub: Bearings, belts, and the motor are fully enclosed to protect them from moisture, enhancing the slicer’s longevity.
- Safety Features: A knife cover interlock prevents operation without the knife cover, and a knife ring guard protects the non-slicing portion of the knife.
- Table Protection: The slicer table covers the leading edge of the knife when fully closed for added safety.
- Table Rod: The table support rod is protected by the table casting and cover for durability.
- Bottom Enclosure: A cover safeguards components from food and debris for easier maintenance.
- No Volt Release Relay: Prevents the slicer from restarting after a power interruption.
- Slice Deflector: Securely attached and easily removed without tools for easy cleaning.
- Rubber Feet: Non-slip rubber feet ensure stability during operation.
This slicer combines ease of use, superior performance, and top-tier safety features, making it an essential tool for professional food preparation.
